Comments on: chinese vegetarian chicken – an oxymoron http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-recipe/ Wed, 23 May 2012 22:16:04 +0000 hourly 1 http://wordpress.org/?v= By: Natalie http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-recipe/comment-page-1/#comment-524736 Natalie Wed, 05 Oct 2011 02:09:20 +0000 http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-an-oxymoron/#comment-524736 Great photos! Love the idea of using mushrooms as a source of meat. Can't wait to try this one out! Great photos! Love the idea of using mushrooms as a source of meat. Can’t wait to try this one out!

]]> By: Lynne http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-recipe/comment-page-1/#comment-499864 Lynne Fri, 23 Sep 2011 07:14:56 +0000 http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-an-oxymoron/#comment-499864 At last! I loved May Wah's vegetarian smoked turkey. I always wondered how they got all those thin layers inside. Then they discontinued it. I've seen tofu skins in stores, but never knew what to do with them. Your recipe looks just like the smoked turkey I loved so much. I'll definitely have to try this. :) At last! I loved May Wah’s vegetarian smoked turkey. I always wondered how they got all those thin layers inside. Then they discontinued it. I’ve seen tofu skins in stores, but never knew what to do with them. Your recipe looks just like the smoked turkey I loved so much. I’ll definitely have to try this. :)

]]> By: Quick Vegetarian Recipes http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-recipe/comment-page-1/#comment-405074 Quick Vegetarian Recipes Sat, 06 Aug 2011 13:12:25 +0000 http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-an-oxymoron/#comment-405074 I must admit I was not a fan of Tofu for years, but have recently tried it again and am amazed at how versatile it is. So nice to see detailed recipes like this for this great product. I must admit I was not a fan of Tofu for years, but have recently tried it again and am amazed at how versatile it is. So nice to see detailed recipes like this for this great product.

]]> By: 5 More than used ingredient in Chinese vegetarian recipes - Chicken Recipe, Beef Recipe, cake recipe, food network, how to cook - Chicken Recipe http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-recipe/comment-page-1/#comment-370780 5 More than used ingredient in Chinese vegetarian recipes - Chicken Recipe, Beef Recipe, cake recipe, food network, how to cook - Chicken Recipe Tue, 12 Jul 2011 23:31:42 +0000 http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-an-oxymoron/#comment-370780 [...] Vegetarian Cooking RecipesSunflower Food Galore: Chinese IngredientsChinese Vegetarian Recipeschinese vegetarian chicken recipe | use real butterVegetarian Potstickers Recipe – Chinese Recipes – a Chinese Recipe [...] [...] Vegetarian Cooking RecipesSunflower Food Galore: Chinese IngredientsChinese Vegetarian Recipeschinese vegetarian chicken recipe | use real butterVegetarian Potstickers Recipe – Chinese Recipes – a Chinese Recipe [...]

]]> By: cyrell http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-recipe/comment-page-1/#comment-155836 cyrell Fri, 10 Dec 2010 20:09:43 +0000 http://userealbutter.com/2007/10/26/chinese-vegetarian-chicken-an-oxymoron/#comment-155836 Bet your family has to be reeeaaal careful around you not to be eaten. Or don´t you love your family ;) Yeah, yeah bad joke, but you started it *poke* BTW, try to baste the sheets with a mix of mung bean flour and water, it keps them from falling apart after cooking and slicing, works like glue Mund bean starch to water ratio 1:7..not coocked Bet your family has to be reeeaaal careful around you not to be eaten.

Or don´t you love your family ;) Yeah, yeah bad joke, but you started it *poke*

BTW, try to baste the sheets with a mix of mung bean flour and water, it keps them from falling apart after cooking and slicing, works like glue

Mund bean starch to water ratio 1:7..not coocked

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