Comments on: moo – no… oink!

By: Tortfeeder on the Road « Tortfeeder

Tortfeeder on the Road « Tortfeeder — Sat, 20 Feb 2010 16:32:03 +0000

[...] Mu Shu Pork – it seems this is becoming an instant classic! [...]

By: Sonya

Sonya — Fri, 19 Feb 2010 01:26:16 +0000

I made this and it was great. I used rice paper wrappers like they use in Vietnamese food because I am allergic to wheat and so can’t do mu shu shells. They’re bigger around and thinner so you wrap it up more like a burrito. But it totally worked and made it a safe meal for me. And my wheat eating friends liked it too.

By: Susan

Susan — Tue, 09 Feb 2010 23:44:25 +0000

Wow, loved the mi fun last night, so tonight we are making the mu shu pork with rest of ingredients…..Thanks!

By: Momofuku « Tortfeeder

Momofuku « Tortfeeder — Mon, 07 Dec 2009 01:29:28 +0000

[...] They went pretty well with the Mu Shu Pork. [...]

By: Mu Shu Pork « Sugar and Shoes

Mu Shu Pork « Sugar and Shoes — Sun, 06 Dec 2009 05:15:55 +0000

[...] I want, and make the stir fry to go along with them. At the end of the pancake post is a link to this recipe for mu shu pork, from Use Real Butter (a new blog discovery for [...]