Comments on: daring bakers: lemon meringue tartelettes

By: Leitha

Leitha — Fri, 25 Nov 2011 02:54:02 +0000

Made this as my Thanksgiving bring this year. Your recipes never fail! This was fantastic, and all who tasted it, loved it.

By: Nichole Nurenberg-Miller

Nichole Nurenberg-Miller — Tue, 01 Feb 2011 16:21:07 +0000

my parents are coming for a visit this weekend and i am going to make this recipe as a pie. (if only i had those cute little tartelette tins too!) it was my mom’s birthday yesterday and lemon meringue is her favorite. thanks, jen!

By: jenyu

jenyu — Mon, 23 Aug 2010 18:53:51 +0000

Ana – yup.

By: Ana

Ana — Sat, 21 Aug 2010 20:41:08 +0000

Does the mL stand for milliliters? Because some of the ingredients would be better converted to grams instead. But mL and grams are the same, right?

By: Dear Daring Bakers, | Chew On That

Dear Daring Bakers, | Chew On That — Wed, 28 May 2008 22:21:17 +0000

[...] thought you guys blew me away with last month’s Cheesecake Pops, or even January’s Lemon Meringue Pie (because we all know I couldn’t make a lemon meringue pie quite as well). But now…these [...]