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	<title>Comments on: lunch with leyla</title>
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	<link>http://userealbutter.com/2008/03/22/lunch-with-leyla/</link>
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	<item>
		<title>By: jenyu</title>
		<link>http://userealbutter.com/2008/03/22/lunch-with-leyla/comment-page-1/#comment-8501</link>
		<dc:creator>jenyu</dc:creator>
		<pubDate>Tue, 25 Mar 2008 14:34:16 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/03/22/lunch-with-leyla/#comment-8501</guid>
		<description>Peabody - I know :(

Diana - she certainly is tough :)  I  had the same trouble with my first All-Clad and asked Michael Chu from CookingforEngineers about it.  He suggested Barkeepers Friend which is a mild abrasive scrub.  It seems to work (with elbow grease).

WoRC - I got the saucier dirty and today I&#039;ll get the little saucepan dirty :)

Christine - yeah, but I had to run my butt off to make up for that half sandwich.  And what did Mr. Jeremy do?  He ate it and sat in front of his laptop - remaining skinny...  it&#039;s not fair.</description>
		<content:encoded><![CDATA[<p>Peabody &#8211; I know :(</p>
<p>Diana &#8211; she certainly is tough :)  I  had the same trouble with my first All-Clad and asked Michael Chu from CookingforEngineers about it.  He suggested Barkeepers Friend which is a mild abrasive scrub.  It seems to work (with elbow grease).</p>
<p>WoRC &#8211; I got the saucier dirty and today I&#8217;ll get the little saucepan dirty :)</p>
<p>Christine &#8211; yeah, but I had to run my butt off to make up for that half sandwich.  And what did Mr. Jeremy do?  He ate it and sat in front of his laptop &#8211; remaining skinny&#8230;  it&#8217;s not fair.</p>
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		<title>By: Christine</title>
		<link>http://userealbutter.com/2008/03/22/lunch-with-leyla/comment-page-1/#comment-8484</link>
		<dc:creator>Christine</dc:creator>
		<pubDate>Tue, 25 Mar 2008 05:30:16 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/03/22/lunch-with-leyla/#comment-8484</guid>
		<description>Your lunch sounds fabulous - and now I&#039;m picturing your pulled pork sandwich too and that is making me rather hungry.</description>
		<content:encoded><![CDATA[<p>Your lunch sounds fabulous &#8211; and now I&#8217;m picturing your pulled pork sandwich too and that is making me rather hungry.</p>
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	<item>
		<title>By: White On Rice Couple</title>
		<link>http://userealbutter.com/2008/03/22/lunch-with-leyla/comment-page-1/#comment-8474</link>
		<dc:creator>White On Rice Couple</dc:creator>
		<pubDate>Mon, 24 Mar 2008 23:58:53 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/03/22/lunch-with-leyla/#comment-8474</guid>
		<description>Beautiful sauce pans, so new and puurty! Now go cook and get them dirty!</description>
		<content:encoded><![CDATA[<p>Beautiful sauce pans, so new and puurty! Now go cook and get them dirty!</p>
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	<item>
		<title>By: Diana Banana</title>
		<link>http://userealbutter.com/2008/03/22/lunch-with-leyla/comment-page-1/#comment-8471</link>
		<dc:creator>Diana Banana</dc:creator>
		<pubDate>Mon, 24 Mar 2008 22:51:28 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/03/22/lunch-with-leyla/#comment-8471</guid>
		<description>Wow, you ski ladies are freaking tough!

How do you keep your all clads clean and shiny? I have one small fry pan and no matter what I do to it, the outside still looks yucky.</description>
		<content:encoded><![CDATA[<p>Wow, you ski ladies are freaking tough!</p>
<p>How do you keep your all clads clean and shiny? I have one small fry pan and no matter what I do to it, the outside still looks yucky.</p>
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	<item>
		<title>By: peabody</title>
		<link>http://userealbutter.com/2008/03/22/lunch-with-leyla/comment-page-1/#comment-8465</link>
		<dc:creator>peabody</dc:creator>
		<pubDate>Mon, 24 Mar 2008 20:25:34 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/03/22/lunch-with-leyla/#comment-8465</guid>
		<description>Yikes with the x-ray! All that hardware in there.</description>
		<content:encoded><![CDATA[<p>Yikes with the x-ray! All that hardware in there.</p>
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