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	<title>Comments on: return to me</title>
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	<link>http://userealbutter.com/2008/04/30/chinese-scallion-pancakes-recipe/</link>
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		<title>By: Tom in even Norther NNY</title>
		<link>http://userealbutter.com/2008/04/30/chinese-scallion-pancakes-recipe/comment-page-2/#comment-533658</link>
		<dc:creator>Tom in even Norther NNY</dc:creator>
		<pubDate>Tue, 03 Jan 2012 21:07:12 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/04/30/return-to-me/#comment-533658</guid>
		<description>Wow, looking at those bring back memories.  My best friend in high school hailed from Taiwan and his mom used to teach cooking there before moving to the US.  She used to make some like that and another version kind of like that with meat and scallion filling that was folded in half and sealed and pan fried.  Those were about 6&quot; across the spine and a heck of a tasting and filling after school snack.  

Another thing I&#039;ve been looking around for is a sweet red bean paste cake that is baked.  I saw your steamed ones and they look delicious too.  It was a filling like yours but in a kind of pastry shell.  

That woman could make a boiled chicken taste like a king&#039;s feast.</description>
		<content:encoded><![CDATA[<p>Wow, looking at those bring back memories.  My best friend in high school hailed from Taiwan and his mom used to teach cooking there before moving to the US.  She used to make some like that and another version kind of like that with meat and scallion filling that was folded in half and sealed and pan fried.  Those were about 6&#8243; across the spine and a heck of a tasting and filling after school snack.  </p>
<p>Another thing I&#8217;ve been looking around for is a sweet red bean paste cake that is baked.  I saw your steamed ones and they look delicious too.  It was a filling like yours but in a kind of pastry shell.  </p>
<p>That woman could make a boiled chicken taste like a king&#8217;s feast.</p>
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		<title>By: Chinese Scallion Pancakes &#124; sel et sucre</title>
		<link>http://userealbutter.com/2008/04/30/chinese-scallion-pancakes-recipe/comment-page-2/#comment-450946</link>
		<dc:creator>Chinese Scallion Pancakes &#124; sel et sucre</dc:creator>
		<pubDate>Sun, 04 Sep 2011 15:23:21 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/04/30/return-to-me/#comment-450946</guid>
		<description>[...] Pancakes (adapted from Use Real Butter) Yield: 5 &#8211; 6 [...]</description>
		<content:encoded><![CDATA[<p>[...] Pancakes (adapted from Use Real Butter) Yield: 5 &#8211; 6 [...]</p>
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		<title>By: Claire</title>
		<link>http://userealbutter.com/2008/04/30/chinese-scallion-pancakes-recipe/comment-page-2/#comment-435956</link>
		<dc:creator>Claire</dc:creator>
		<pubDate>Fri, 26 Aug 2011 23:49:36 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/04/30/return-to-me/#comment-435956</guid>
		<description>This is a great recipe - I love keeping some in the freezer to have as a quick snack!  I did a post about them on my blog, check it out here: http://seletsucre.wordpress.com/2011/08/26/chinese-scallion-pancakes/</description>
		<content:encoded><![CDATA[<p>This is a great recipe &#8211; I love keeping some in the freezer to have as a quick snack!  I did a post about them on my blog, check it out here: <a href="http://seletsucre.wordpress.com/2011/08/26/chinese-scallion-pancakes/" rel="nofollow">http://seletsucre.wordpress.com/2011/08/26/chinese-scallion-pancakes/</a></p>
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		<title>By: Chinese Scallion Pancakes &#124; Munch On Me Blog</title>
		<link>http://userealbutter.com/2008/04/30/chinese-scallion-pancakes-recipe/comment-page-2/#comment-395391</link>
		<dc:creator>Chinese Scallion Pancakes &#124; Munch On Me Blog</dc:creator>
		<pubDate>Fri, 29 Jul 2011 19:04:28 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/04/30/return-to-me/#comment-395391</guid>
		<description>[...] adapted from Use Real Butter [...]</description>
		<content:encoded><![CDATA[<p>[...] adapted from Use Real Butter [...]</p>
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		<title>By: Scallion pancakes &#124; WinordieShop</title>
		<link>http://userealbutter.com/2008/04/30/chinese-scallion-pancakes-recipe/comment-page-2/#comment-231706</link>
		<dc:creator>Scallion pancakes &#124; WinordieShop</dc:creator>
		<pubDate>Sat, 05 Mar 2011 02:26:56 +0000</pubDate>
		<guid isPermaLink="false">http://userealbutter.com/2008/04/30/return-to-me/#comment-231706</guid>
		<description>[...] chinese scallion pancakes recipe &#124; use real butterI was lucky enough to visit Taiwan recently and tasted these amazing scallion pancakes which are served up hot and fresh from street vendors. Yum! Of course, upon returning home, the first thing I did was to find a vegan recipe so I can make them all the time. &#8230; Pancakes, Waffles, Crepes&#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] chinese scallion pancakes recipe | use real butterI was lucky enough to visit Taiwan recently and tasted these amazing scallion pancakes which are served up hot and fresh from street vendors. Yum! Of course, upon returning home, the first thing I did was to find a vegan recipe so I can make them all the time. &#8230; Pancakes, Waffles, Crepes&#8230; [...]</p>
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