Recipe: chocolate-covered candied grapefruit
I have to remind myself that even if a shoot was challenging and disappointing, it doesn’t necessarily mean there aren’t keepers. I’ve muddled through my shots from Zion and Bryce. Click the links to see the images on the photo blog. For those of you too lazy to do so, here’s a sneaky peeky:
sunrise over bryce canyon
a mossy waterfall in zion
Even though you weren’t there with me during the shoot, you get to enjoy the fruits of my labor. Based on the photos alone, you might have thought we had a fantastic time. That’s kind of how it is with this here recipe, so if you think you might be tempted to make this, please read my words and don’t come back hating me when your kitchen and everything you touch is covered in sticky sugary syrup.
peeling as much pith away as possible
**Jump for more butter**