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archive for June 20th, 2013

time for pupsicles

Thursday, June 20th, 2013

Recipe: banana peanut butter pupsicles

We’re back home in Nederland and it’s been ass hot here on the Front Range. Not only has it been ass hot, but pine pollen season is in full swing. We haven’t had any rain to wash away the pollen such that when the winds blow, giant clouds of thick yellow blegh go swirling into the air for miles. So of course the windows stay closed during the day and the house just gets plain old angry hot (or perhaps that’s me?).


i bet this fox was running for the nearest stream to cool off



Kaweah’s susceptibility to the heat has increased with her old age. After seeing how much she enjoyed the scoop dog frozen treat in Crested Butte, I decided to make some at home for her. I didn’t want to make it dairy-based as we try to keep her dairy intake to a minimum because it gives her gas. So I went with my favorite non-dairy ice cream recipe: single ingredient ice cream. The ice cream base is made entirely of bananas, which she loves, and I added some other goodies to sweeten the deal for her.

ripe bananas, peanut butter, bacon, carrot

slice the bananas

place them in a vessel and freeze them



**Jump for more butter**