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archive for appetizers

what a day

Tuesday, January 20th, 2009

Recipe: artichoke dip

you know what’s coming
We have a new president. A shiny, new, intelligent, thoughtful, gracious, handsome president. I was in good spirits this morning listening to my public radio feed flood the kitchen and great room with coverage of the inauguration. As I whipped meringue and ground almonds, I listened to Mr. Obama take the oath of office. And suddenly I stopped, stood there, and wept into my apron. Tears of joy. It means so many different things to so many people. I can’t even begin to list what it means to me. As tired as it may sound, I have hope. Not sure what hope may mean to you, but for me, hope coupled with realism and determination gets me through life. Well, I suppose I should say they helped me wade through the emotional and physical mess of cancer. I don’t get through life, I live it whole hog. But now I’m living it with a big ass smile on my face.

are you shittin’ me?
So I’m scanning my blog feeds this morning and I see that Susan of Wild Yeast is a finalist for the Well Fed Network Food Blog Awards in the Best Food Blog – Theme category. How awesome! I clicked on the link to see what other favorite blogs of mine made it to the finals. I always hope my favorites plaster the awards. I saw Jaden and Helen and Bea and Aran and Michelle and whoa! Use Real Butter?!?! In the Best Food Blog – Overall category?!

***Are you shittin’ me?!***

**Jump for more butter**

it pains me to say

Sunday, January 11th, 2009

Recipe: knorr’s spinach dip

Oh wait. I meant to write: It pains me to type. Because it does. Shoulder and neck hurt like hell, but I’m more than 2/3rds done with my web overhaul. The end is in sight – for me or the web pages, take your pick.

I did manage a short break on Friday and went into town for errands and a couple of important dates. The first of my clandestine meetings sent my heart aflutter!


ten weeks

**Jump for more butter**

a little pink and green

Monday, December 22nd, 2008

Recipe: grilled prosciutto-wrapped asparagus

menu for hope OR get off your arse!
I just want to remind you all that Menu for Hope is still going on for a couple more days. You can find all of the fantastic prizes being offered here and then go and buy raffle tickets here. Oh, and yes, I’m offering a prize as well! Take your pick from these four photos.

how many people get an email from…
…the crater rim of Mount Erebus, the southernmost active volcano on Earth (in Antarctica)? I did! My pal is imaging the surface of the lava lake in the crater. How f’ing cool is that? VERY.

i like winter in colorado
Well, it looks like winter is taking the nation by storm *snort*, except possibly at Tartelette’s house. I’ll have to bag up some Colorado snow in a ziploc and mail it to her, poor thing. We went to Breckenridge today to enjoy some express lifts on the big mountains. While we love our local hill (and especially the ten minute drive from house to ski hill), the big resorts are really something else, despite the longer drive (anywhere from 1-2 hours). As we walked to the gondola from the parking lot, Jeremy said to me, “If I lived someplace else, I’d probably wish I were skiing all the time. Since we live here, I wake up and think, ‘Should I go skiing today?'” The answer is: hell yes, go skiing!


the view across the valley – snow capped gorgeousness

**Jump for more butter**