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baked oats |
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green chile chicken enchiladas |
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chow mein |
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bakery-style butter cookies |
The workshop kicks off on Monday.
This evening we had long-time out-of-town food blogging friends up to our place for dinner (and to meet Kaweah).
We’re rarin’ to go!
who’s gonna take this glass?
popping the second bottle
a toast!
and dinner
One more day of shooting and then I’m coming home late tonight. I’ll answer emails/questions after I return. For now, enjoy the flowers.
goldfields and owl’s clover
it’s still early spring, but the plants are starting to sprout
the rocks are as stunning as ever
and if you look in the right places, you’ll find lovely water
or maybe a lot of water
