deadly mashers
deadly mashers – add cream
I forgot to photograph the end result of the deadly mashers. But they were a huge hit. Take the ingredients of my potatoes au gratin (use gruyère) and make mashers with it… cream, butter, shredded gruyere, grated parmesan, yukons, nutmeg, pepper, salt. Bake with goodies on top and serve hot. I think it’s a million calories per serving.
