baked oats green chile chicken enchiladas chow mein bakery-style butter cookies


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archive for meat

animals are delicious

Tuesday, January 30th, 2007

I will start keeping food posts separate so I don’t have to lock them away. Perhaps one day I will perform the messy job of separating and unlocking that content from my old posts… but don’t count on it anytime soon.

One good thing about trying to buy organic meat is that I tend to buy less of it (because it costs as much as my house) and hence, we eat less meat. I think that’s good. I’ve cut down our red meat consumption and I generally limit myself to one 3-ounce serving of meat a day. Fish is another story. I could eat a 140-pound tuna in one sitting, raw.


crock pot roast beef with veggies



**Jump for more butter**

blizzard of ’06?

Wednesday, December 20th, 2006

When we heard this storm referred to as the Blizzard of ’06 on the radio, Jeremy and I looked at each other and laughed. We’ve heard a lot about the blizzard in March ’03 from several neighbors and friends. I’ve seen dozens of pictures of said friends shoveling several feet of snow off their decks and drives. We just didn’t think this would amount to much.


kaweah steps out to play



**Jump for more butter**

teriyaki

Monday, November 20th, 2006

ore experimentation with food coming up tomorrow. I’m hanging my skis for the remainder of the week unless someone gets a huge dump of snow. Not feeling like I want to deal with the holiday crush and I have stuff to do.


chicken teriyaki and edamame