use real butter

Our dinner at Nicole’s place was awesome tonight. She and Andrew made homemade butternut squash ravioli in a butter sauce. We all got to help in making the ravioli, but Andrew is quite skilled with making the pasta:

For dinner tonight, I made pasta. It’s a recipe from Jeremy’s parents. Simple to make: pesto, chicken, garlic, roasted bell peppers, sundried tomatoes, pine nuts and some lemon basil rotini. Oh, and sprinkled liberally with freshly grated parmesan: