baked oats green chile chicken enchiladas chow mein bakery-style butter cookies


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i got mox

Wednesday, June 4th, 2008

Recipe: japanese ginger-carrot dressing

Damn straight. Look at what the lovely Katie sent to me in the mail yesterday!


so sweet!



I like to think of Katie as my twin in Salt Lake City because we both tele and have dogs. Except she’s not Chinese. And she runs faster (and muuuuuch farther) than me. And I’m pretty sure she’s taller than me. And she writes more eloquently than I do. And she can lead climb. And she’s more in tune with her inner peace while I’m in tune with my inner anger. But other than that… we’re like the closest thing to twins you can imagine! What a gorgeous little headlamp. What a stellar gal pal. Thanks, Katie!

This morning we set out to do a short hike only to find that the road leading to the trailhead was still closed. It usually opens by Memorial Day weekend, but they postponed the opening. We decided to walk the road and saw along the way that there were still sizable snow drifts and windfall (downed trees) strewn across both lanes. The campgrounds were also under a few feet of snow still. Late thaw. But we enjoyed our walk since I’m still physically weak. There was a lot to see like different stages of pussy willow blooms, bunnies, ptarmigans, fish in the lakes, tiny wildflowers, snow, and a gorgeous Wilson’s Warbler that sang for us. It was a gorgeous way to start the day. Check out the photo blog for all of the pics, but I’ll include some of my favorites here.


kaweah loves the snow

**Jump for more butter**

yes indeed it is spring

Wednesday, March 26th, 2008

Recipe: teriyaki pork chops

The university is on spring break this week which means very little to Jeremy other than the fact that he gets a reprieve from teaching relativity (special and general) and cosmology. His trusty graduate students are still in town and working on their research (I’m going to send them some cookies because they are such sweet, hilarious, and conscientious students), and he still has unbelievable amounts of work to do… But since he doesn’t have to teach and his students are quite smart and self-motivated, he has opted to spend this week with me! What a champ he is. Our intention was to ski on Monday, but the winds were ridiculously insane. So he worked at home while I baked and baked. Then we planned to ski Tuesday, and the National Weather Service LIED about high winds and then decided to update and reduce the winds after it was too late to drive out to the big mountains. Again – more work for Jeremy and I can’t recall what the hell I did yesterday (more baking and cooking, I suppose and then we had dinner with Beth in Boulder).

But today, I said screw the National Weather Service and we’re going skiing. Which we did. We chose Breckenridge because Vail charges $20 for parking and A-basin doesn’t have express lifts and we like Breck (well, we like them ALL). It wasn’t crazy busy, but it was busy for a Wednesday because everyone else was also on Spring Break or Rich Person’s Vacay or whatever. No new snow, but lots of nice groomers and damn it if it wasn’t a roasting hot day (40s?!? that is insane!). See here… some of the nearby hills are melting out.


heartbreaking for some, like me



**Jump for more butter**

tora tora!

Monday, January 14th, 2008

While I am in between X-ray and heart scan, I’m making good use of the wireless network in this part of the hospital. Oooh, someone in medical imaging just gave me a meal voucher! I love this hospital, people are so friendly and upbeat. Unfortunately I can’t eat anything for the next 3 hours, but hopefully I won’t be feeling nauseous when I’m done so I might get myself a sammy.

This blog revolves around food and so does my life. I’m sure I think about food and what I’m going to prepare and eat much more than the average bear. Probably not too much more than the average food blogger :) One thing I wasn’t expecting over the next several months is that I would have to make a few adjustments to my diet. The main kicker: no sushi. *gasp* Honestly, I can forgo anything if necessary. I am not so inflexible.

What better reason to go and enjoy a nice sushi lunch with my sweetheart? There are a lot of places in Boulder to have sushi considering the landlocked status of the state. I haven’t lived here long enough to accept the prices for the quality compared to what I got in So Cal. Okay, but there is one place that has excellent quality and a price tag to match: Sushi Tora.


best sushi bet in boulder



**Jump for more butter**